Job Description

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Job Title: Cafe Cook

Hours of Work: 38 Hours per week, weekend work required

Main Base: Brick Bank Cafe, Bingley, BD16

Responsible to: Cafe Manager

Salary: 12.98 p/h

Mission Statement

Specialist Autism Services' (SAS') mission is to support people with Autism Spectrum Conditions (ASCs) by the provision of health, education, training, sports, creative art and counselling activities, which promote their social inclusion, training opportunities and ultimately employability.?

About us

Brick Bank Cafe aims to be a vibrant and inclusive hub in Bingley town centre, combining a love of high-quality, locally sourced food and drinks with the creativity and fun of building with LEGO. Our mission is to create a welcoming community space where people of all ages can relax, connect, and express their creativity through play and shared experiences.

Purpose of the Post

The Cafe Cook will be responsible for the day-to-day operations of the Brick Bank Cafe kitchen, preparing delicious meals and snacks using locally sourced ingredients. The role also involves supporting the cafe's unique creative environment, where customers are encouraged to build and interact with LEGO.

This is a brand-new, exciting opportunity to shape the culinary offering of a cafe that blends food, creativity, and community engagement.

Specific Duties

Prepare and cook a variety of meals and snacks for cafe customers, ensuring consistent quality and presentation. Develop and plan innovative menus featuring fresh, locally sourced ingredients. Monitor stock levels and place orders to ensure the smooth running of the kitchen. Maintain cleanliness and hygiene standards in all food preparation areas. Operate the kitchen in compliance with food hygiene and health & safety regulations. Support front-of-house staff with food service during busy periods. Assist in the design and execution of special food-themed events and workshops.
Specific Responsibilities

Foster a friendly, inclusive atmosphere where creativity and customer engagement are encouraged. Collaborate with the Cafe Manager and Social Enterprise Coordinator to ensure the cafe delivers a high standard of food and service. Train and mentor staff or volunteers in kitchen tasks and food hygiene practices. Adapt menus to suit different dietary requirements, including vegetarian, vegan, and allergen-free options. Promote sustainability by minimising food waste and supporting eco-conscious practices. Help shape the cafe's identity and culinary experience as part of the launch and beyond. Report maintenance or operational issues promptly to ensure safe and efficient kitchen performance.
Person Specification

Essential:

Experience working in a kitchen or cafe environment. Strong knowledge of food hygiene and health & safety regulations. Passion for locally sourced, high-quality food. Ability to work independently and as part of a team. Good communication and organisational skills. Enthusiastic attitude towards creating a fun and engaging customer experience.
Desirable:

Food hygiene certification (or willingness to obtain one). Experience in menu development or working with local food suppliers. Interest in creative or play-based environments, such as LEGO, gaming, or maker spaces. Experience supporting community or social enterprise projects.
Additional Information

This role offers a unique opportunity to be part of an innovative new cafe concept that combines delicious food with interactive experiences. The successful candidate will have the chance to shape the menu and kitchen operations from the ground up while contributing to a lively and creative community environment. This job description may be subject to change as the cafe evolves. Any significant changes will be discussed with the post-holder in advance.
Job Types: Full-time, Permanent

Pay: 12.98 per hour

Benefits:

Casual dress Company pension Health & wellbeing programme On-site parking
Schedule:

Every weekend Monday to Friday
Work Location: In person