We are seeking 2 full time Chefs to join our kitchen team at our busy family friendly pub in Downend which has recently reopened after a major refurbishment.The ideal candidate will have a background in hospitality and food safety.Hours to include evenings and weekends. As a Chef, you will be responsible for overseeing food preparation, ensuring high standards of food safety, and creating exceptional dining experiences for our guests.
Responsibilities
- Ensure compliance with food safety regulations and maintain a clean, organised kitchen environment.-
- Collaborate with the front-of-house team to ensure seamless service and guest satisfaction.
Requirements
- Must be reliable, committed and be prepared to work some evenings and weekends
-Must have knowledge of food preparation techniques, cooking methods, presentation skills and experience in a busy kitchen.
Job Types: Full-time, Permanent
Pay: 12.50-13.50 per hour
Benefits:
Free parking
On-site parking
Work Location: In person
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