We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a part time basis contracted to 16 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift pattern will be:
Mon: Weekends only
Tues: Weekends only
Weds: Weekends only
Thurs: Weekends only
Fri: Weekends only
Sat: Weekends only
Sun: Weekends only
Could you bring your passion and culinary skill to Defence? Here's what you need to know before applying:
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