Chef
Job Description
Chef
Job Overview:
We are seeking a skilled Chef to join our team. The ideal candidate will be passionate about culinary arts and possess expertise in food preparation, production, and kitchen management. As a Chef, you will lead the kitchen team, ensuring high-quality dishes are served to our guests.
Responsibilities:
- Oversee all aspects of food production in the kitchen
- Create and execute menu items in compliance with food safety standards
- Supervise kitchen staff, providing guidance and training as needed
- Manage inventory and control food costs
- Ensure a clean and organized kitchen environment
- Collaborate with management to develop new dishes and specials
Qualifications:
- Proven experience working in a culinary role, preferably in a restaurant setting
- Strong knowledge of food safety practices and regulations
- Leadership skills with the ability to motivate and manage a team
- Proficiency in food preparation techniques and kitchen operations
- Excellent hospitality and customer service skills
- Team management experience is a plus
If you are a talented Chef with a passion for creating delicious dishes and leading a culinary team, we invite you to apply for this exciting opportunity.
Job Types: Full-time, Part-time
Pay: From 12.50 per hour
Expected hours: No less than 16 per week
Additional pay:
Tips
Benefits:
Discounted or free food
Work Location: In person
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Job Detail
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Job IdJD3214060
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHereford, ENG, GB, United Kingdom
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EducationNot mentioned