Job Description

Job Overview

We are seeking a skilled and motivated

Chef

to join our kitchen team in a

brand-new delivery-only concept

inspired by the bold, authentic flavours of the Barbados, which launched earlier this year in Forest Hill in a Deliveroo Editions kitchen. As a

Chef

, you will take responsibility and ensure the consistent preparation and delivery of high-quality dishes.

This role is ideal for a chef with 3+ years of experience and a passion for culinary excellence who thrives in a fast-paced environment. You'll play a vital part in creating exciting Bajan dishes while mentoring junior staff and maintaining high standards across your station.

Responsibilities

Prepare and cook dishes to high standards, ensuring quality and presentation. Work closely with the Head Chef and Sous Chef to develop and execute the menu. Ensure your workstation is clean, organised, and fully stocked for service. Follow and enforce food hygiene and health and safety standards at all times. Monitor stock levels within your section and communicate any shortages or orders. Contribute to minimising waste and maximising efficiency in food preparation. Collaborate with the team to ensure smooth service during peak hours.

Qualifications

Proven experience as a

Chef

or in a similar role within a professional kitchen. Culinary skills and knowledge of food preparation techniques. Experience in

high-volume kitchens

(experience with Caribbean cuisine or delivery kitchens is a plus). Level 2 Food Hygiene Certificate (or willingness to obtain one). Ability to work in a fast-paced environment while maintaining high standards of quality. Excellent organisational skills and attention to detail. Strong communication skills and ability to work collaboratively in a team.

Right to work in the UK

(required).

What We Offer

The opportunity to work in a

fully kitted-out, state-of-the-art Deliveroo kitchen

. A dynamic and supportive kitchen environment where creativity is encouraged. A chance to be part of a

brand-new concept

celebrating the vibrant flavours of Barbados. Opportunities for professional growth and development within the team.
If you're an experienced

Chef

looking for a new challenge, we'd love to hear from you!

Pay: From 13.00 per hour

Benefits:

Discounted or free food Employee discount Free parking On-site parking
Ability to commute/relocate:

London SE23 1AG: reliably commute or plan to relocate before starting work (preferred)
Experience:

Chef: 3 years (required)
Language:

English (required)
Licence/Certification:

Level 2 Food Hygiene Certificate (required)
Work authorisation:

United Kingdom (required)
Work Location: In person