We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have extensive kitchen experience and a strong background in food preparation and production with a leaning towards Italian cuisine. As a Chef, you will be responsible for creating delicious dishes, managing kitchen staff, and ensuring that all food safety standards are met. Your interpersonal skills will be essential in fostering a positive and efficient working environment while delivering exceptional dining experiences to our guests.
Responsibilities
Contribute towards the daily operations of the kitchen, ensuring high standards of food quality and presentation
Showcase your capabilities of food preparation and cooking techniques
Ensure compliance with food safety regulations and maintain cleanliness in the kitchen at all times
Train new kitchen staff on cooking methods, food safety practices, and equipment usage
Collaborate with front-of-house staff to ensure seamless service and guest satisfaction
Monitor inventory levels and assist in ordering supplies as needed
Maintain a positive team atmosphere by encouraging collaboration and communication among staff
Requirements
Proven experience as a Chef or in a similar culinary role within a restaurant setting
Strong knowledge of food production techniques and culinary skills
Familiarity with food safety regulations and best practices
Excellent organisational skills with the ability to multitask in a fast-paced environment
Passion for hospitality and delivering exceptional dining experiences
Strong communication skills to effectively interact with both kitchen and front-of-house teams
Culinary qualifications or certifications are preferred but not mandatory
Join us in bringing the vibes to our guests through your culinary expertise!
Job Types: Full-time, Permanent
Pay: 12.50-13.50 per hour
Expected hours: 35 - 40 per week
Benefits:
Company pension
Experience:
Chef: 1 year (preferred)
Work authorisation:
United Kingdom (preferred)
Location:
Nottingham NG1 3AJ (preferred)
Work Location: In person
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