Job Description

The Three Merry Lads is a independent business. Young energetic team. with pelenty of scope for progression!

Job Overview:
We are seeking a talented Chef to join our team in a bustling PUB setting. The successful candidate will assist with food preparation, and deliver exceptional culinary experiences.

Duties:
- maintaining high-quality standards
- Ensure compliance with food safety regulations and hygiene standards
- Assist in creating innovative dishes and culinary presentations
- Collaborate with the kitchen team to meet customer demands efficiently
- Manage kitchen inventory and control costs effectively

Experience:
- Proven experience working in a busy restaurant kitchen environment
- Strong background in food preparation, culinary techniques, and menu development
- Excellent team management skills with the ability to run the pass
- Sound knowledge of hospitality industry practices and customer service principles
- Proficiency in maintaining food safety standards and implementing best practices
- Previous experience as a cook or chef with leadership responsibilities

Join our dynamic team as a Chef and contribute to creating memorable dining experiences for our guests.

Job Types: Full-time, Permanent

Pay: 400.00-600.00 per week

Additional pay:

Tips
Benefits:

Casual dress Discounted or free food Employee discount Free parking On-site parking
Schedule:

10 hour shift 12 hour shift 8 hour shift Day shift Monday to Friday Night shift Weekend availability
Experience:

Chef: 3 years (required)
Licence/Certification:

Driving Licence (preferred)
Work Location: In person

Application deadline: 28/06/2025