Job Description

Overview

We are seeking a passionate and skilled Chef to join our culinary team. The ideal candidate will have a strong background in hospitality and food production, with the ability to lead and inspire a team in a fast-paced kitchen environment. As a Chef, you will play a crucial role in creating exceptional dining experiences through innovative food preparation and presentation while ensuring the highest standards of food safety.

Duties

Oversee all aspects of food production and preparation, ensuring quality and consistency in every dish served. Develop and design menus that reflect seasonal ingredients and culinary trends. Manage kitchen operations, including inventory control, ordering supplies, and maintaining cleanliness. Lead, train, and mentor kitchen staff, fostering a collaborative environment that encourages creativity and teamwork. Ensure compliance with food safety regulations and maintain high hygiene standards within the kitchen. Collaborate with front-of-house staff to ensure seamless service and guest satisfaction. Assist in the development of special events or catering menus as required.

Qualifications

Proven experience as a Chef or in a similar culinary role within the hospitality industry. Strong knowledge of food production techniques, food preparation methods, and food safety practices. Excellent leadership skills with the ability to manage a diverse team effectively. Creative flair for menu design and presentation, with an understanding of current culinary trends. Ability to work efficiently under pressure while maintaining attention to detail. Strong communication skills to liaise effectively with both kitchen staff and front-of-house teams. A passion for culinary arts and commitment to delivering exceptional dining experiences.
Join us in creating memorable meals that delight our guests!

Job Types: Full-time, Permanent

Pay: 12.21-12.60 per hour

Expected hours: 25 - 45 per week

Additional pay:

Performance bonus Tips Yearly bonus
Benefits:

Additional leave Casual dress Discounted or free food Employee discount Free parking On-site parking Referral programme Sick pay
Schedule:

Day shift Every weekend Monday to Friday Weekend availability
Work Location: In person

Reference ID: Valley250725