Fish Fryer
Job Description
Responsibilities:
- Operate fryers and ensure they are set to the appropriate temperature
- Prepare and cook a variety of fried foods, such as french fries, pizza, and fish
- Monitor cooking times to ensure food is cooked to perfection
- Follow recipes and portion sizes to maintain consistency in food quality
- Assist in other areas of the kitchen as needed, such as food preparation and cleaning
- Adhere to food safety and sanitation guidelines to maintain a clean and safe work environment
Requirements:
- Previous experience working in a fish and chip shop or kitchen setting is preferred
- Knowledge of culinary techniques and meal preparation
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Understanding of food safety practices and procedures
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned by their supervisor.
Job Type: Part-time
Pay: 13.00-14.00 per hour
Benefits:
Employee discount
Flexitime
Free parking
On-site parking
Experience:
Fryer: 2 years (required)
Cooking: 2 years (required)
Kitchen : 2 years (required)
Work Location: In person
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Job Detail
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Job IdJD3563770
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationNorwich, ENG, GB, United Kingdom
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EducationNot mentioned