We are seeking enthusiastic and dedicated Front of House Staff to join our dynamic team. In this role, you will be the first point of contact for our guests, providing exceptional service and ensuring a welcoming atmosphere. Your responsibilities will encompass various aspects of hospitality, including food preparation and catering, while adhering to food safety standards. This position is ideal for individuals who thrive in a fast-paced environment and possess a passion for delivering outstanding customer experiences.
Responsibilities
Greet and welcome guests upon arrival, ensuring they feel valued and comfortable.
Take orders accurately and efficiently, providing recommendations when necessary.
Assist with food preparation, ensuring adherence to food safety protocols.
Serve food and beverages in a timely manner while maintaining high standards of presentation.
Collaborate with kitchen staff to ensure seamless service during busy periods.
Handle catering requests and assist with event setups as required.
Maintain cleanliness and organisation of the front of house area, including dining spaces and service stations.
Address guest inquiries or concerns promptly and professionally to ensure satisfaction.
Skills
Proven experience in hospitality or restaurant environments is preferred.
Knowledge of food preparation techniques and catering services is advantageous.
Strong understanding of food safety regulations and practices.
Excellent communication skills with a friendly disposition.
Ability to work well under pressure in a fast-paced setting.
Bartending skills are a plus for those interested in beverage service.
A proactive approach to helping guests and team members alike.
Join us as we strive to create memorable experiences for our guests through exceptional service!
Job Types: Full-time, Part-time, Permanent, Zero hours contract
Pay: From 12.50 per hour
Expected hours: 8 - 45 per week
Benefits:
Company pension
Discounted or free food
Employee discount
Physical Setting:
Restaurant
Shift:
Day shift
Night shift
Work days:
Holidays
Monday to Friday
Weekend availability
Work Location: In person
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