Job Description

Job Title: Head Chef

Location: Franks, Wine & Pasta Bar - Dundee

Job Type: Full-Time

Salary: Competitive, based on experience

About Us:

Franks is a lively and stylish wine & pasta bar in the heart of Dundee. We're all about simple, delicious dishes served fast, with eye-catching presentation and real attention to quality. We're building something special -- a fun, inspired team where everyone pulls together, shares ideas, and loves what they do.

The Role:

We're looking for a creative and driven

Head Chef

to lead our kitchen team. You'll be in charge of running day-to-day operations, keeping service sharp and efficient, and making sure every dish that leaves the pass is something to be proud of. You'll play a key role in shaping our menu and culture.

What You'll Do:

Lead a small, passionate kitchen team Ensure high standards in food quality, presentation, and speed Manage ordering, stock, and kitchen budgets Maintain a clean, safe, and well-organised kitchen Train and motivate team members, leading by example

What We're Looking For:

Experience as a Head Chef or Sous Chef in a fast-paced environment Passion for bold, simple food and beautiful plating Strong leadership and communication skills A genuine team player who brings good energy to the kitchen Cool under pressure, organised, and solutions-focused Food Hygiene & Safety certifications (preferred)

What We Offer:

A positive, supportive working environment Creative freedom and input into the menu Opportunities to grow with the business Staff discounts A chance to be part of something exciting in Dundee's food scene

Ready to join the team?

If you love pasta, fast service, bold flavours and fun teamwork -- we'd love to hear from you. Apply now with your CV and a short note about why you'd be a great fit for Franks.

Job Types: Full-time, Part-time

Pay: From 14.00 per hour

Benefits:

Discounted or free food Employee discount
Experience:

Chef: 2 years (preferred)
Work Location: In person