Job Description

Head Chef - 45,000-50,000 + Gratuities

White Lion Inn, Bourton, Dorset,

SP8

| On-site Parking | Evenings & Weekends Required | Pub Open 7 Days a Week

Company Overview

The White Lion Inn is a charming countryside gastro pub featuring a large garden, inviting dining rooms, and comfortable hotel accommodations. Part of Green Deer Ltd, we pride ourselves on delivering exceptional culinary experiences and warm hospitality to every guest.

Summary

We are seeking an experienced Head Chef to lead our kitchen team at the White Lion Inn. This pivotal role is key to our mission of serving outstanding food and creating memorable dining experiences in a relaxed countryside setting.

Responsibilities

Oversee all kitchen operations, ensuring high standards of food quality and presentation Manage, train, and rota kitchen staff, fostering a collaborative and efficient team environment Develop innovative menus using seasonal and locally sourced ingredients Ensure full compliance with COSHH, HACCP, and all food safety regulations Oversee kitchen administration, including stock control, ordering, and budgeting Monitor and manage food costs while reducing waste Collaborate with front-of-house staff to ensure seamless service and a first-class guest experience Stay up to date with culinary trends to keep menus fresh and exciting
Experience

Proven experience as a Head Chef or in a senior kitchen leadership role, ideally within a gastro pub or restaurant Strong culinary skills with excellent knowledge of food production techniques Demonstrated ability to supervise, motivate, and manage a kitchen team effectively Familiarity with COSHH, HACCP, and all food safety best practices Creative mindset with the ability to design menus around seasonal and local produce Strong organisational and administrative skills Excellent communication skills to collaborate effectively across departments Passion for hospitality and delivering outstanding guest experiences
What We Offer

45,000-50,000 salary plus gratuities On-site parking Supportive and professional working environment

Please note - there is no accommodation provided with this post

Call to Action

If you're ready to take your culinary career to new heights and lead a passionate team in creating unforgettable dining experiences, we'd love to hear from you.

Apply today and join us at the White Lion Inn, Bourton, Dorset.

Job Type: Full-time

Pay: 45,000.00-50,000.00 per year

Benefits:

On-site parking
Work Location: In person