Job Description

We are seeking a passionate and experienced Head Sushi Chef to lead our sushi kitchen with precision, creativity, and excellence in a 5Luxury Establishment.

Beaverbrook is a collection of two luxury hotels; our estate surrounded by the Surrey Hills and our Town House in central London. What binds our hotels together is the Beaverbrook ethos - warmth and thoughtfulness that makes every guest and employee journey unforgettable and that reflects our approach to exceptional experiences.

In this role, you will:

Craft high-quality, visually stunning sushi dishes with exceptional attention to detail and artistry. Mentor junior chefs and train new team members, ensuring growth and development across the kitchen. Manage and support your team, including overseeing holiday requests, conducting probationary reviews, and handling day-to-day employee matters within your department. Uphold the highest standards of food safety and hygiene at all times. Demonstrate strong leadership and communication skills, creating a positive and productive kitchen culture. Stay current with the latest sushi trends and techniques, continuously innovating and pushing culinary boundaries.

Who You Are:

Experienced Leader:

Proven experience as a Head Sushi Chef ideally within a 5-star or luxury dining environment, with a strong background in people management.

Highly Skilled:

Mastery of knife skills and advanced techniques in sushi preparation, with an excellent understanding of traditional and modern sushi styles.

Team Mentor:

A leader who thrives in a positive environment, who is capable of guiding and inspiring your team to perform at their best.

Passionate Professional:

Passionate about the culinary arts, consistently striving for excellence and innovation in every dish.

Detail-Oriented:

Meticulous about quality, presentation, and precision--ensuring every plate is a work of art that delivers an exceptional dining experience.

Salary:

53,000 per annum plus tronc.

Shift Pattern:

This position will be working 45 hours per week, working any 5 days out of 7 including evenings and weekends.

Benefits:

In addition to a competitive reward, we are committed to investing heavily in your development and helping you grow a long-term career with Beaverbrook.


As a member of our team, you can expect to receive:

Competitive salary Discounts on retail, gym memberships, cinema tickets and many more with Hospitality Rewards App Personal development support Wide range of recognised qualifications and development opportunities Discounted rates on Food & Beverage 28 days annual leave(including Bank Holidays), rising by 1 day each year for 5 years Pension Life Insurance Sick Pay Long Service Awards Earn up to 600 through our recommend a friend scheme Cycle to work scheme Uniforms Free parking And other local benefits

This is an opportunity to join a vibrant and prestigious establishment and build a long-term career in a welcoming and dynamic environment.


If you are passionate about sushi, have a flair for creativity, and are ready to take the next step in your culinary career, we'd love to hear from you!

Staff Accommodation available
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