Job Description

Spicy Tadka (

www.spicytadka.co.uk

) is a well-known Indian restaurant in the Basingstoke area. Basingstoke knows us as a reputed and authentic Indian restaurant. Our menus are particularly focused on authentic Indian cuisine influenced by dishes from North and South India.

We have a new opening for Curry Chef at our restaurant. As a Curry Chef, you must have good skills in making authentic style Indian curry and Tandoori items. You will be expected to organize the kitchen, run the section during service, and manage inventories and cleanliness and be able to manage product costing and staff, etc. You must have strong all-round kitchen skills as all items are produced in-house from scratch. Ideally, you will have several years of experience in a similar standard Indian restaurant with excellent knowledge of regional Indian cuisine with specific expertise in the preparation, blending, and marinating of regional spices for use in curry and Tandoori dishes. We are looking for someone who is passionate about cooking who can bring fresh ideas to the kitchen.

You must be a good team player and have a positive attitude and be able to work well under pressure in a close-knit team.

Our ideal candidate has:

Experience working in busy restaurants Enthusiastic & positive team members People who always have a smile on their face Passionate about their job An eye for detail and the ability to work under pressure

Fully eligible to work in the UK

The Rewards

Competitive wage Complimentary meals during shifts Discount across Basingstoke Festival Place Mall shops A 20% staff discount when not on shift A 10% staff discount Family and friends Tips On-going internal and external training programs Great progression opportunities within the company Bonus
Job Types: Full-time, Contract, Permanent

Pay: 25,000.00-31,271.00 per year

Additional pay:

Bonus scheme Tips
Benefits:

Casual dress Discounted or free food Employee discount Store discount
Schedule:

10 hour shift
Work Location: In person