Kitchen Manager
Edinburgh, SCT, GB, United Kingdom
Job Description
Overseeing Kitchen operations, ensuring food quality, kitchen cleanliness, staff performance and compliance with health and safety regulations.
This role involves supervising kitchen staff, managing inventory, maintaining cost control and ensuring an efficient, safe and productive kitchen environment.
Job Types: Full-time, Permanent
Pay: 12.50-14.00 per hour
Benefits:
Company pension
Discounted or free food
Employee discount
Flexitime
Work Location: In person
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Job Detail
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Job IdJD3510265
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationEdinburgh, SCT, GB, United Kingdom
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EducationNot mentioned