We are seeking a dedicated and passionate individual to join our culinary team as a . In this role, you will play a vital part in food preparation and meal service, ensuring that our high standards of quality and safety are consistently met. Your culinary expertise will contribute to creating delightful dining experiences for our guests.
Responsibilities
Prepare and cook a variety of dishes according to established recipes and presentation standards.
Assist in meal preparation, ensuring all ingredients are fresh and properly stored.
Maintain a clean and organised kitchen environment, adhering to food safety regulations.
Collaborate with kitchen staff to ensure timely service during peak hours.
Monitor inventory levels of food supplies and assist with ordering as needed.
Participate in training sessions to enhance culinary skills and knowledge of food safety practices.
Provide excellent service by assisting with plating and serving meals when required.
Skills
Proven experience in food preparation and cooking within a professional kitchen environment.
Strong culinary skills with an understanding of various cooking techniques and cuisines.
Familiarity with food safety standards and best practices in meal preparation.
Previous restaurant experience is advantageous, particularly in fast-paced settings.
Ability to work collaboratively within a team while also being self-motivated.
Excellent attention to detail and commitment to maintaining high-quality standards.
Strong organisational skills to manage multiple tasks efficiently during busy periods. Join us in delivering exceptional culinary experiences while advancing your skills in a supportive environment!
Job Type: Full-time
Pay: 12.21-18.28 per hour
Expected hours: 30 per week
Work Location: In person
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