We require an experienced cook to cater for up to 30 children including babies. We provide a light breakfast, dinner, tea and healthy snacks.
Applicants should have the knowledge and experience to create nutritionally balanced meals for our children and must be familiar with allergens and catering for special dietary requirements.
We require the applicant to hold a Food hygiene/safety certificate and have a knowledge of Health and Safety regulations.
The applicant will be required to work under own initiative, work well with the nursery team and should be able to maintain the kitchen to a high standard.
All posts are subject satisfactory references and a 6-month probationary period.
Hours will be 10.00am to 4:30pm Monday to Friday all year round (we close for a week at Christmas and Bank Holidays)
Job Types: Part-time, Permanent
Pay: From 12.21 per hour
Expected hours: 30 per week
Benefits:
Childcare
Company events
Company pension
Employee discount
Free parking
Gym membership
On-site parking
Experience:
Kitchen experience: 1 year (required)
Work Location: In person
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