Job Description

Shape the future of independent hospitality in Bristol

The Assemblies Ltd

Salary:

42,000 - 45,000 per annum dependant on experience

Bonus:

5% of trading profit - non contractual

Hours:

40 hours per week, structured to support a healthy work-life balance -- including every other weekend off

Location:

Bristol (Head Office + On-site across venues)

About Us

The Assemblies Ltd is a small group of proudly independent, sustainability-focused venues in Bristol.

Our spaces -- The Canteen, No.1 Harbourside, and The Old Market Assembly -- are known for great food, great booze, great music, and real values.

Each venue is unique, but all share a commitment to:

Ethical and sustainable practices Locally sourced, affordable, and delicious food Supporting the cultural landscape through live music, theatre, and art
We believe in delivering stunning hospitality whilst keeping

Planet, People, and Profit

on equal footing -- and we're looking for an Operations Manager who shares that vision.

Job Summary

As Operations Manager, you'll support the venue managers across all operations, ensuring each department runs smoothly, profitably, and in alignment with our values.

You'll work closely with the management teams to deliver an exceptional customer experience and help shape company strategy.

This is a hands-on role for someone who thrives in dynamic hospitality environments and is passionate about leading with purpose. Pivotal in driving the success of our organisation the right candidate will implement strategic initiatives and foster a culture of continuous improvement.

The company has ambitions to grow in the next 12 - 18 months . The Operations manager position is integral to this growth at with point there will be opportunity for growth of the position to Operations director role.

Key Responsibilities

Lead and deliver on the company's mission: planet, people, profit Interpret, manage, and drive the financial targets across venues Working in collaboration with the venue and central management teams to deliver the company strategy Ensure all health & safety compliance and ethical standards are closely managed Collaborate with venue managers and the marketing team on promotional initiatives Monitor customer satisfaction and uphold uncompromising service standards Propose and approve capital expenditure and equipment needs Recruit, induct, and train management teams Project Management and delivery of offer in all new and developing sites Support the Managing Director with all legal and compliance matters End to end control of till and payment maintenance, analysis and reporting

What We're Looking For

Extensive experience and achievement in food, drink, and hospitality Confident front-of-house presence and strong back-of-house knowledge Proven leadership and team development skills Excellent communication and problem-solving abilities Up-to-date knowledge of licensing, health & safety, and HR practices Experience in getting new projects off the ground Punctual, reliable, and adaptable to fast-paced environments
Job Types: Full-time, Permanent

Pay: 42,000.00-45,000.00 per year

Benefits:

Discounted or free food Employee discount
Ability to commute/relocate:

Bristol BS1 3QY: reliably commute or plan to relocate before starting work (required)
Experience:

Hospitality: 5 years (required)
Licence/Certification:

Personal Licence (preferred)
Work Location: In person