Neighbourhood Pizzeria, Local Ingredients, Slow Dough
Company description
I started base face pizza from my driveway selling pizzas to raise money for the NHS at the beginning of lockdown. Now we serve the local community in Hammersmith and Barnes fresh pizzas made from the best local ingredients West London has to offer! We source as many ingredients as possible from local suppliers and manufacturers, supporting the local independent shops and suppliers.
Job description
I'm looking for a pizza chef to join us in various locations. We're a small team of local creatives, we have a lot of fun and make (and eat) a lot of pizza. The job will require preparation of dough and ingredients in the daytime and the evenings service, with benefits including 2 consecutive days off, a share of the tronc and a reasonable working schedule, no early mornings or late nights. Pizza making experience is a requirement for the position, but a bonus for a junior pizza chef, it can be taught, the main thing is the passion for dough and pizza!
Job Type: Full-time
Pay: 14.00-17.00 per hour
Additional pay:
Tips
Benefits:
Discounted or free food
Employee discount
Experience:
Pizza chef: 1 year (required)
Work Location: In person
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