Job Description

Overview

We are seeking a passionate and skilled pub Chef/Cook to join our growing team at the Kings Arms Hotel in Kirkby, Lonsdale. The ideal candidate will have a strong background in food production and preparation, with the ability to work alone and in a team effectively. This role requires a commitment to food safety and quality, ensuring that all dishes are prepared to the highest standards. If you thrive in a fast-paced kitchen environment and have a flair for hospitality, we would love to hear from you.

The role will also suit those starting out their kitchen career and looking for a challenge

Responsibilities

Oversee daily kitchen operations, ensuring smooth food production and preparation processes. Supervise kitchen staff, providing guidance and support to foster a collaborative team environment. Develop and implement menus that reflect seasonal ingredients and customer preferences. Ensure all food safety standards are adhered to, maintaining cleanliness and organisation within the kitchen. Assist in training new kitchen staff on cooking techniques, food safety practices, and kitchen procedures. Collaborate with front-of-house staff to ensure seamless service and guest satisfaction. Monitor inventory levels of ingredients and supplies, placing orders as necessary to maintain stock. Help create innovative dishes that enhance the dining experience while adhering to budgetary constraints.

Requirements

Proven experience as a Chef or in a similar culinary role within the hospitality industry desired but training will be provided. Strong leadership skills with the ability to manage and motivate a team effectively. In-depth knowledge of food production techniques, food safety regulations, and best practices in the kitchen. Excellent organisational skills with attention to detail in food preparation and presentation. Ability to work under pressure in a fast-paced environment while maintaining high standards of quality. Passion for cooking with creativity in developing new recipes and menus. A commitment to providing exceptional hospitality experiences for guests.
If you possess these qualities and are eager to contribute your culinary expertise, we encourage you to apply for this exciting opportunity as a Chef within our dynamic team.

Job Types: Full-time, Part-time, Permanent

Pay: 30,000.00-40,000.00 per year

Expected hours: 30 - 50 per week

Benefits:

Discounted or free food Employee discount
Location:

Carnforth LA6 2AU (preferred)
Work Location: In person

Reference ID: Kings.Kirkby