Job Description

Job Summary

We are seeking a skilled and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong background in food production and kitchen management, demonstrating exceptional leadership and culinary skills. As a Sous Chef, you will assist the Head Chef in overseeing kitchen operations, ensuring the highest standards of food quality and safety while fostering a collaborative and efficient work environment.

Responsibilities

Supervise and coordinate daily kitchen activities, ensuring smooth operations and adherence to food safety standards. Assist in food preparation and cooking, contributing to menu development and execution. Manage and train kitchen staff, promoting teamwork and professional growth within the team. Maintain inventory levels, ordering supplies as needed to ensure uninterrupted service. Ensure cleanliness and organisation of the kitchen, complying with health regulations. Collaborate with the Head Chef to create innovative dishes that align with the restaurant's vision. Monitor food quality during production and presentation, ensuring consistency in taste and appearance. Handle any customer inquiries or complaints regarding food service with professionalism.

Requirements

Proven experience in a similar role within a restaurant environment, showcasing strong culinary skills. Supervising experience with a focus on team management and staff training. Solid understanding of food safety regulations and best practices in hospitality. Excellent cooking skills with a passion for food preparation and presentation. Strong leadership qualities with the ability to motivate and inspire a team. Previous kitchen experience is essential; culinary qualifications are advantageous. Ability to work efficiently under pressure while maintaining high standards of quality. A keen eye for detail in both food preparation and service. If you are ready to take your culinary career to the next level as a Sous Chef, we encourage you to apply. Join us in creating exceptional dining experiences!
Salary it will be fix plus service charge to discuss.

Job Types: Full-time, Permanent

Pay: From 28,600.00 per year

Benefits:

Discounted or free food Employee discount
Work Location: In person