Job Description

SUSHI CHEF

Famed for being the first to bring interactive ordering systems to the tables of diners, with customisable tech table-cloths and other engaging interactive content, Inamo's aim is to immerse guests in a beautifully designed world of captivating technology and interactivity whilst serving high quality pan-Asian cuisine. YES guests play here while they eat-and then repeat!

What we offer:

Fantastic Hourly rate up to 18 per hour (included service charge ) You don't need previous experience working in a restaurant, just a great attitude + a willingness to learn, we'll teach you the rest! Monthly pay and access to interactive Paydashboard platform 28 days of holiday a year 50% off your bill for you and your family or friends any time you dine with us! Christmas day and Boxing day off Career progression + clear career pathways from team member up to general manager or even a head chef, because yes-we have done that! And not just once or twice! Internal team support to learn new skills so you learn more than one skill with us. Nutritious free meal per shift (over 6 hours) from our most popular Unlimited Menu-our guests love it -You will love it to! Company pension scheme Flexible shifts Site transfer options

What we look for in our inamo family Sushi Chef:

a team player + great communicator, who has a positive can-do attitude a caring individual you'll be working in a fast-paced restaurant, serving hundreds of guests every day - so we are looking for high energy people you'll help to ensure the restaurant is always welcoming + inviting to our guests by maintaining your BOH section to the highest standard + following our health + safety procedures

you'll be working as part of a brilliant team! you'll have a hunger to learn new skills; we'll give you loads of support during your induction, then you'll offer support to others once you're confident in your role

in the spirit of change (kaizen), you're always looking to improve + help us be better than the day before We are looking for Sushi Chefs at all levels from highly experienced ,Ensuring safe and high-quality food is prepared, in a timely manner. Chefs with passion for Japanese and Pan-Asian food would be priority. Setting up Your station and do the prep for your shift. You will be performing various tasks including quality control of food, ensuring food safety, leading the preparation of food, following preparation timelines and fish cutting. Following kitchen opening and closing procedures Working a long side our talented chefs-who will teach you to progress further! kitchen is where the magic begins, we will teach you to take a pride in our amaizing food. Always aim to learn new things-sky is no limit here! Cross training of other kitchen position available upon request. You'll also have the opportunity to work with a team full of brilliant people! after all, who doesn't dream about coming into work, doing what they love + spending time with their friends? if that sounds like you, click apply below! If you love interacting with people and giving service with a smile, please apply!


INDBOH