Job Description

Overview

We are seeking a dedicated and passionate Cafe Manager to oversee the daily operations of our cafe. The ideal candidate will have a strong background in culinary arts and food preparation, along with excellent leadership skills to manage a team effectively. This role requires a hands-on approach to ensure high standards of food production and customer service while maintaining a welcoming atmosphere for our patrons.

Duties

Supervise and coordinate the activities of cafe staff, ensuring efficient workflow and adherence to health and safety regulations. Oversee food preparation and presentation, ensuring that all dishes meet quality standards and are served promptly. Manage inventory levels, placing orders for supplies as needed while minimizing waste. Handle customer inquiries and feedback professionally, striving to resolve any issues promptly to maintain satisfaction. Maintain cleanliness and organization of the dining areas, ensuring compliance with hygiene standards.

Skills

Excellent leadership abilities, capable of motivating and managing a diverse team effectively. Strong organizational skills with attention to detail. Ability to multitask in a fast-paced environment while maintaining high-quality standards. Knowledge of health and safety regulations. Effective communication skills for interacting with staff and customers. A passion for good service with a desire to create memorable experiences for guests.
If you are an enthusiastic individual ready to lead our cafe team towards success while delivering exceptional service, we encourage you to apply for this exciting opportunity!

Job Type: Full-time

Pay: 30,000.00-38,000.00 per year

Benefits:

Bereavement leave Company pension Discounted or free food Employee discount Flexitime Free parking On-site parking Store discount
Work Location: In person