Job Description

About us

Claytons and The Glasshouse

We are now having an exciting job opportunities in our places , we are hiring talented Chefs, all ranges :

Chef de partie/Sous Chef with a min 2/3 years experience , designing and preparing high-end food. We're looking for a creative individual who is willing to participate in creating seasonal menus and designing new dishes. The successful candidate will assist the Head Chef in both culinary and administrative tasks while communicating with the General Manager. We're looking for a professionals who are dedicated to food quality and sets high standards for their output. Apply today if you can bring excellent culinary skill and high energy to this exciting opportunity.
If this sounds like you, please do not hesitate to apply today.

Responsibilities

Oversee food preparation and cooking processes to ensure high-quality dishes are served. Maintain food safety and hygiene standards in the kitchen. Lead and manage kitchen staff, providing guidance and support to ensure efficient operations. Collaborate with team members to create innovative menu items and improve service. Monitor inventory levels and assist in food production planning. Foster a positive work environment that promotes teamwork and culinary excellence.
Job Types: Full-time, Part-time, Temporary, Contract, Permanent

Pay: 24,000.00-35,000.00 per year

Additional pay:

Loyalty bonus Tips
Benefits:

Company events Company pension Discounted or free food Employee discount Gym membership
Schedule:

10 hour shift 8 hour shift
Experience:

Chef: 3 years (required)
Language:

English (required)
Work authorisation:

United Kingdom (required)
Work Location: In person

Application deadline: 18/07/2021
Reference ID: Claytons & The Glasshouse